Culinary Management Internship I   [Archived Catalog]
2012-2013 Catalog [Aug. 2012-Aug. 2013]

FSS 2942 - Culinary Management Internship I

Students will participate in work related experience in the food service industry. Student interns will demonstrate occupational preparation and work habits as prescribed from course theories and labs.
Prerequisites: FSS 1221.
Degrees Offered: A.S.

Credit Hours:3. 
Contact Hours: 1 lecture hour every other week and 10 field experience hours.