This course is designed for students who are primarily interested in the ownership and management of the small business enterprise. It examines and analyzes the managerial function of planning, organizing, staffing, direction and controlling as applied to the small business. Students also study retailing, wholesaling, manufacturing and service-type business organizations.Degrees Offered A.S., A.A.S.
Credit Hours: 3 Contact Hours: 3
This course information is from the Florida State College Catalogs. View this catalog.